FOOD
ORDER TAKEOUT






STARTERS


Antipasti
Marinated Olives   4
Seeded Focaccia + Green Garlic Butter   3/6
Burrata with Basil Oil   8
Speck Prosciutto   8
Antipasti Platter   16

Blotto Burnt Potato  9
Crispy russet, labneh, chili-vin, dill
Ceasar Salad   11
Crunchy greens, anchovy dressing, breadcrumbs, parmigiano 


12” PIZZA   (NO HALF/HALF)


Marinara   15
Tomato, sliced garlic, chili flake, sicilian oregano, garlic oil
add: parmigiano 2 | basil 1

Cheese   18
Tomato, local mozz, chili flake, parmigiano, garlic oil
add (max 3): pepperoni 3 | sausage 3 | pesto 2 |
mama lils 2 | roasted crimini 2 | onion 1 | basil 1 

Pepperoni + Peppers   22Tomato, local mozz, pepperoni, mama lils sweet hot peppers, oregano, chili flake, parmigiano

Hot Soppressata   21Tomato, mozz, Coro hot soppressata, chili flake, parm
add: hot honey 2 

Sausage + Rapini   22
Tomato, mozz, provolone, fennel sausage, rapini, confit garlic, parm
Spring Asparagus   22Lemon cream sauce, mozz, fontina, asparagus, fried shallots, chives, parm



SIDES

House Ranch   1

House Hot Honey   2

Calabrian Chilis in Oil   1




BEVERAGE

VIEW WINE LIST




HOUSE WINES BY THE GLASS 

House White   10/40
House Red   10/40

ROTATING  WINES BY THE GLASS

Sparkling   12
White   13
Orange   14
Rose   13
Red   14

BY THE BOTTLE

View Wine List


BEER DRAFT - 16oz

Starla’s Lite  •  Lager by Aslan. 5.0%   7
Kulshan  •  Citra Pale - Sunnyland. 5.5%   8
Structures  •  IPA - Fuzz. 7.2%   8

CANS/BOTTLES

Trumer  •  12oz Pilsner. 4.9%   5
Structures  •  16oz Czech Dark Lager. 5.3%   8
Fair Isle  •  16oz Saison - Fay Fuller. 5.2%   8

VERMOUTH + FORTIFIED

MUZ Vermouth • Spain 16%   8
Cueva Nueva Vermouth •  Spain 16%   8
Underberg   3

NON-ALCOHOLIC

Topo Chico   4
Mexi Coke   5
Ghia Spritz   8
Phony Negroni   8
Peroni NA 0.0%   5
Athletic Brewing NA Hazy IPA (0.5%)   8